Friday, August 20, 2010

Stuffed Jalepenos

I have my very dear friend, Victoria, to thank for this little obsession I now have.  :-)  These are totally easy - halve a jalepeno, scoop out the seeds and membranes to adjust the spiciness to your specifications, stuff some cream cheese in there, wrap with a piece of bacon and bake (or grill - although I think grilling is too messy) at 450F till bacon is crispy.  I get impatient and broil after a few minutes.  :-)

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